Place of birth : Ankara/TURKEY
Date of birth : 11/04/1995
Maritial Status : Single
Education Information
M.Sc. : Ankara University – Graduate School of Natural and Applied Science – Food Engineering Department (2018-)
Undergraduate : Ankara University – Food Engineering Department (2013-2018, GPA 3.74/4.0. (Highest among the graduates)
Experience
Project Assistant- Design of a variable frequency microwave system with temperature controlled frequency adjustment for food applications, TUBITAK (The Scientific and Technological Research Council of Turkey), 118O368.
Internships
– Yayla Agro Gıda Sanayi ve Nakliyat A.Ş. Ankara,Turkey (June-July 2015)
– National Food Reference Laboratory Ankara,Turkey (July-August 2016)
– Leibniz Institute for Agricultural Engineering and Bioeconomy (ATB) Potsdam, Germany (June-September 2017)